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Coffee With The Queen is the TheQueenBean.com's podcast where Nicole and Cindy discuss all things coffee. From coffee basics to brew tips, recipes, and great (often inane) snippets of coffee history, we cover it all!
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Thursday Feb 25, 2021
Thursday Feb 25, 2021
In this episode, we breakdown key coffee terms and descriptors before wrapping-up with a delicious soul and stomach-warming beef stew in a coffee red wine sauce recipe.
Links to the topics covered in this episode:
Single origin, microlot, co-op, small farm: what's the difference?
Beef stew in a coffee-red wine sauce
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